Sam Baxter

Winemaker and proprietor of Terra Valentine, grew up in St. Helena, learning the craft from his father, veteran vintner Phil Baxter. After earning a degree in Fermentation Science from UC Davis in 1998 and gaining winemaking experience in Australia, Sam joined Terra Valentine in 1999 as Cellarmaster. His approach focuses on achieving full ripeness in the vineyard and using minimal intervention in the cellar to create wines that reflect the unique character of Napa Valley’s Spring Mountain District.

The North Coast of California is the crown jewel of American winemaking, renowned for producing some of the world's most prestigious and sought-after wines. Home to legendary wine regions such as Napa Valley, Sonoma County, Mendocino, and Lake County, this area is defined by its diverse terroir, coastal influences, and generations of winemaking expertise. With its rolling vineyards, cool maritime breezes, and rich soil, the North Coast offers the perfect conditions for cultivating world-class Cabernet Sauvignon, Chardonnay, Pinot Noir, and Zinfandel. From the bold, structured reds of Napa Valley to the elegant, cool-climate wines of Sonoma and Mendocino, this region embodies the very essence of California wine culture. When people think of California wine country, they picture the scenic landscapes and historic vineyards of the North Coast—a place where tradition meets innovation, and every bottle tells a story of craftsmanship and excellence.