Steve Glossner

The esteemed winemaker at Steinbeck Vineyards & Winery, brings a wealth of experience to the estate. Holding a degree in agriculture from Cornell University, Steve's passion for fine wine led him to winemaking stints in Sonoma County and New Zealand. In the 1990s, he played a pivotal role at Justin Winery, establishing the acclaimed "Isosceles" blend, which garnered prestigious awards and elevated Paso Robles' reputation in the wine world. Steve further honed his craft at Adelaida Cellars and Halter Ranch before founding his own labels, Paso Port and Per Caso. His collaboration with the Steinbeck family has been instrumental in crafting their signature estate wines, emphasizing the unique terroir of the Geneseo District.

The Central Coast wine region of California spans from Monterey to Santa Barbara, offering a diverse and world-renowned viticultural landscape. Its Mediterranean climate, influenced by cool Pacific Ocean breezes, creates ideal conditions for growing a wide range of grapes. The region's varied soils, from sandy loam to limestone, contribute to the distinct character of its wines. Known for exceptional Pinot Noir, Chardonnay, Syrah, and Cabernet Sauvignon, the Central Coast also showcases innovative blends. Sub-regions like Paso Robles, Santa Ynez Valley, and Monterey highlight unique microclimates, making the area a hub of quality and variety for wine enthusiasts.