The visionary behind Kieu Hoang Winery, is a Vietnamese-American entrepreneur renowned for his contributions to the pharmaceutical industry, particularly in blood plasma research. His passion for wellness and longevity led him to explore the health benefits of red wine, culminating in the establishment of his eponymous winery in 2014. Hoang's scientific background informs a unique winemaking philosophy that emphasizes both quality and potential health benefits. Under his guidance, the winery has focused on producing wines that align with a health-conscious lifestyle, seamlessly blending scientific insight with traditional viticulture to create exceptional wines that resonate with both connoisseurs and the health-aware.
