Jonathan Nagy

Jonathan Nagy is the winemaker for J. Wilkes Wines, bringing over two decades of experience crafting wines that reflect California’s Central Coast terroir. A Santa Maria Valley native, he developed a passion for winemaking while studying chemistry at UC Davis. Jonathan honed his craft at esteemed wineries such as Byron and Cambria before joining the Miller Family Wine Company in 2020. Known for his meticulous approach and deep respect for regional expression, he specializes in cool-climate varietals like Pinot Noir and Chardonnay. His philosophy centers on creating balanced, site-driven wines that capture the nuances of Santa Maria Valley and beyond. At J. Wilkes, he continues the legacy of crafting expressive, high-quality wines that honor the region’s unique appellations.

The Central Coast wine region of California spans from Monterey to Santa Barbara, offering a diverse and world-renowned viticultural landscape. Its Mediterranean climate, influenced by cool Pacific Ocean breezes, creates ideal conditions for growing a wide range of grapes. The region's varied soils, from sandy loam to limestone, contribute to the distinct character of its wines. Known for exceptional Pinot Noir, Chardonnay, Syrah, and Cabernet Sauvignon, the Central Coast also showcases innovative blends. Sub-regions like Paso Robles, Santa Ynez Valley, and Monterey highlight unique microclimates, making the area a hub of quality and variety for wine enthusiasts.