Chris Gorman

Chris Gorman, owner and winemaker at Gorman Winery, embarked on his wine journey after graduating in 1991. He spent three years working for a small Italian importer, believing that to make wine, one must first understand it. This philosophy led him to travel extensively through Italy, Spain, and Germany, deepening his appreciation and knowledge of winemaking traditions. In 2002, he founded Gorman Winery in Woodinville, Washington, focusing on producing high-quality wines from Red Mountain grapes. Chris's dedication to excellence and his hands-on approach have earned Gorman Winery a reputation for crafting wines that consistently receive high praise from critics and enthusiasts alike.

The Red Mountain AVA, established in 2001, is Washington State's smallest wine-grape growing region, encompassing 4,040 acres. Located in south-central Washington, this southwest-facing slope benefits from a unique combination of factors that contribute to its reputation for producing world-class wines. The area experiences a warm climate with consistent winds and a gentle south slope, providing optimal conditions for grape growing. The soil composition is diverse, featuring high calcium content and sandy loam, which aids in drainage and vine stress, leading to concentrated flavors in the grapes. These conditions are particularly favorable for red varietals such as Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah, and Sangiovese. Wines from Red Mountain are known for their intensity, power, and elegance, making the AVA a sought-after region for both winemakers and wine enthusiasts. ​