Antonella & Ersiliana Bronca

The dynamic duo behind Sorelle Bronca, are self-taught winemakers who have become prominent figures in the Prosecco region. Their journey into winemaking began with a deep-seated passion inherited from their father and grandfather. Over the years, they have honed their skills through hands-on experience and an unwavering commitment to quality. Their approach to winemaking emphasizes sustainability, innovation, and respect for tradition. By focusing on organic farming practices and meticulous vineyard management, they ensure that their wines express the true character of the Glera grape and the unique terroir of their vineyards. Their dedication has positioned Sorelle Bronca as a benchmark for excellence in the Prosecco Superiore DOCG category.

The Prosecco wine region, nestled in northeastern Italy, primarily spans the Veneto and Friuli-Venezia Giulia regions. Its heart lies between the towns of Conegliano and Valdobbiadene, an area characterized by rolling hills, diverse microclimates, and varied soil compositions, all contributing to the unique qualities of Prosecco wines. The region's history of viticulture dates back centuries, with Prosecco now recognized as Italy's most renowned sparkling wine. The primary grape variety used is Glera, known for producing wines with fresh, fruity, and floral notes. In 2019, the Conegliano and Valdobbiadene hills were designated a UNESCO World Heritage Site, acknowledging their cultural significance and the centuries-old tradition of vine cultivation. The region's commitment to quality is reflected in its DOC and DOCG classifications, with Prosecco Superiore DOCG representing the pinnacle of excellence. Visitors to the area can explore scenic vineyards, historic wine trails, and experience the rich cultural heritage that underpins this iconic wine-producing region. ​