Adam Castro

Serves as the Head Winemaker at Ehlers Estate. With a diverse background spanning New Zealand, Chile, Australia, and France, Casto brings a wealth of international experience to the winery. His expertise in crafting Bordeaux-style wines aligns seamlessly with Ehlers Estate's commitment to producing exceptional Cabernet Sauvignon and Cabernet Franc. Casto's approach emphasizes sustainable practices and a deep respect for the estate's historic vineyards, ensuring that each bottle reflects the unique terroir of Napa Valley. ​

The North Coast of California is the crown jewel of American winemaking, renowned for producing some of the world's most prestigious and sought-after wines. Home to legendary wine regions such as Napa Valley, Sonoma County, Mendocino, and Lake County, this area is defined by its diverse terroir, coastal influences, and generations of winemaking expertise. With its rolling vineyards, cool maritime breezes, and rich soil, the North Coast offers the perfect conditions for cultivating world-class Cabernet Sauvignon, Chardonnay, Pinot Noir, and Zinfandel. From the bold, structured reds of Napa Valley to the elegant, cool-climate wines of Sonoma and Mendocino, this region embodies the very essence of California wine culture. When people think of California wine country, they picture the scenic landscapes and historic vineyards of the North Coast—a place where tradition meets innovation, and every bottle tells a story of craftsmanship and excellence.