Côte de Brouilly is one of the ten crus of Beaujolais, located in eastern France. Nestled on the slopes of Mont Brouilly, this appellation is known for its steep vineyards and unique volcanic blue granite soils, which provide excellent drainage and minerality to the wines. Unlike the broader Beaujolais and Beaujolais-Villages regions, Côte de Brouilly wines tend to be more structured, elegant, and age-worthy.
The primary grape variety is Gamay, which thrives in this terroir, producing wines with deep red fruit flavors, floral aromatics, bright acidity, and a distinct mineral character. Compared to its neighboring Brouilly appellation, Côte de Brouilly wines are often described as more refined and complex due to the higher elevation and rockier soils.
While Beaujolais wines are often associated with youthful, fruity expressions, Côte de Brouilly stands out for its serious, well-balanced, and terroir-driven style, making it a favorite among wine lovers looking for depth and elegance in their Gamay wines.
