Vinum Cellars
Vinum Cellars, established in 1997 by winemakers Richard Bruno and Chris Condos in Napa Valley, is dedicated to crafting world-class wines with a focus on sustainable practices. The winery collaborates exclusively with farmers who employ environmentally conscious techniques, ensuring the production of high-quality wines that reflect the unique terroirs of California's coastal vineyards. Vinum Cellars specializes in varietals such as Chenin Blanc, Petite Sirah, and Cabernet Franc, emphasizing a balance between traditional winemaking methods and innovative approaches. Their commitment to sustainability and quality has garnered them a reputation for producing wines that are both expressive and accessible.
