Close up of Two People Toasting Celebrating Thanksgiving with Friends and

A Taste of California: Wine Pairings for a Perfect Friendsgiving

Nov 06, 2024Pioneer BevCom

As the leaves turn golden and the air gets crisp, the season brings a unique celebration: Friendsgiving. It’s Thanksgiving without the family feuds—just great food, cherished friends, and, of course, outstanding wine.

This Friendsgiving, why not take your gathering to the next level with a taste of California in every glass? From Napa’s lush valleys to the rugged slopes of the Sierra Foothills, California’s diverse wine regions offer an array of flavors that can elevate every bite of your holiday feast. Let’s dive into the ultimate California-inspired wine pairings for your Friendsgiving celebration.

A Toast to the Starters: Bubbles & Bites

To kick off the feast, pop open a bottle of California Sparkling Wine. Nothing says celebration like bubbles, and California offers some incredible sparkling wines that bring the elegance of Champagne without crossing the Atlantic. Look for a Brut or Blanc de Blancs with notes of apple, citrus, and hints of toasted almond—perfect for pairing with appetizers like goat cheese-stuffed figs or a seasonal charcuterie board.

Close-Up Photo of a Sparkling Wine and Appetizers

Wine Pairing Recommendation:

The Main Course: Turkey & Red Wine

No Friendsgiving is complete without the turkey, and there’s no better way to highlight this dish than with a classic Sauvignon Blanc or Proprietary Red Blend. Known for its light to medium body and balanced acidity, both complements the roasted flavors of turkey without overpowering them. It also, harmonize beautifully with turkey, stuffing, and cranberry sauce.

Christmas and new year's eve dinner: roasted chicken / turkey

For those who prefer a bolder pairing, go with a Zinfandel from Lodi. This region produces full-bodied Zinfandels with dark berry flavors, hints of spice, and a slight smokiness—ideal for guests who love rich and complex wines. Zinfandel’s robust profile can hold its own alongside rich side dishes like herb-laden stuffing or even a spicy sausage dressing.

Wine Pairing Recommendations:

  • For the traditional turkey pairing, opt for our Good Friends Wine Bundle which features the best of both worlds—a vibrant Sauvignon Blanc and a smooth Proprietary Red.
  • For a bold twist, serve a 2022 Wildeye Winery Lodi Zinfandel. This wine’s intensity pairs well with spiced stuffing, roasted vegetables, and even a glazed ham if it makes an appearance.

Sides & Sonoma: A Versatile Chardonnay for the Feast

Chardonnay is a California classic, and the Chardonnays from Russian River Valley are versatile companions for many Friendsgiving side dishes. The creamy, buttery notes of an oaked Chardonnay pair seamlessly with mashed potatoes, green bean casseroles, and roasted squash. The wine’s smooth mouthfeel and hints of vanilla, citrus, and tropical fruits add complexity without overwhelming the palate, making it a fantastic choice for sides that lean toward buttery or savory flavors.

A cozy holiday or family gathering around a dinner table

For a lighter take, choose an unoaked Chardonnay. These wines, also popular in Russian River Valley, are crisper and more fruit-forward, with green apple and pear notes that complement lighter dishes like roasted Brussels sprouts or a fall salad with apples and nuts.

Wine Pairing Recommendations:

Dessert Pairing: Pumpkin Pie & Friendsgiving Favorites

Friendsgiving desserts deserve something special: Riesling. Riesling brings balanced acidity and subtle fruit notes that beautifully enhance the warm spices in pumpkin pie, sweet potatoes, or apple crisp, creating a delightful finish to your Friendsgiving meal.

For a lighter pairing, Sauvignon Blanc adds a bright, citrusy contrast that complements fruity desserts like apple crisp or a berry tart. Its crisp acidity keeps flavors light and refreshing—a great option for those who enjoy a vibrant, refreshing wine.

Those looking for a richer choice can try Red blend. A full-bodied red blend brings deep berry notes and a hint of spice that pairs excellently with chocolate-based desserts or nutty pecan pie, enhancing the dessert's richness with smooth tannins.

Pair of wine glasses.

Wine Pairing Recommendations:

Wrapping Up with a California Cheers

Toasting at Christmas Dinner

Friendsgiving is all about savoring good company, delicious food, and remarkable wine. By bringing the best of California wine country to your table, you’re sharing not just exceptional wines but also a story of diverse terroirs, winemaking passion, and a taste of sunshine in every sip. So, gather your friends, raise a glass, and toast to an unforgettable Friendsgiving.

Explore Our Offerings

Close up of different wine bottles at a wine store

Ready to curate your own California-inspired Friendsgiving? Discover a range of premium wines from iconic regions like Napa, Sonoma, and beyond with The California Wine Club.

Whether you’re stocking up on crowd-pleasers or looking for something special to share, we have the perfect bottles to elevate your holiday table. Cheers to a delicious Friendsgiving filled with California’s finest!

About The California Wine Club

Since 1990, it’s been our wine club’s mission to help artisan wineries share their small-batch wines with wine enthusiasts everywhere. At The California Wine Club we happen to think these wines simply taste better than the mass-produced wines that dominate store shelves.

These artisans handcraft wines in ways that larger wineries simply can't. But because they make such limited amounts, their wines often can't be found in local stores.

The California Wine Club is a big win for small wineries and a win for wine consumers looking for wine to be an adventure. Today, The California Wine Club is a proud part of Gold Medal Wine Group; a collection of the most revered names in the wine club industry.

More articles

Comments (0)

There are no comments for this article. Be the first one to leave a message!

Leave a comment

Please note: comments must be approved before they are published